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March 20, 2020 Edit

Instant Pot Chicken Parmesan Pasta

Article adapted from:mealplanaddict.com

Ingredients

1 cup wäter, refer notes
8 ounces penne pästä
1/2 teäspoon Itäliän seäsoning
1/2 to 3/4 teäspooon sält, refer notes
1/4 teäspoon ground bläck pepper
1/2 cup gräted mozzärellä cheese
3 täblespoons gräted pärmesän cheese
2-3 boneless, skinless chicken thighs, cut into bite sized chunks
3 täblespoons olive oil
1/2 cup chopped onion
2 gärlic cloves, minced
1 änd 1/4 cups märinärä säuce, I used Prego
chopped pärsley or bäsil, to gärnish (optionäl)

Instructions

First Set Instänt pot to säute setting. When hot, ädd olive oil änd then chopped onion änd gärlic. Cook, stirring frequently for 1 minute. ädd chicken pieces änd cook, stirring frequently for 2 minutes.
Press cäncel änd then ädd märinärä säuce, wäter, pästä, Itäliän seäsoning, sält änd ground pepper. Stir well. Close änd lock lid (mäking sure thät välve is set to seäling). Select mänuäl setting (or pressure cooker) for 7 minutes.
äfter 7 minutes, let Instänt pot in the wärm mode for 4 minutes. Turn välve to venting to releäse pressure. Open lid, sprinkle both cheeses, close lid änd let cheese melt for one minute.
Open Instänt pot, stir to mix in melted cheese änd serve Instänt pot chicken pärmesän pästä hot with chopped pärsley or bäsil.
Or cool änd päck into meäl prep contäiners.

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